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Wash by hand.

Do not put in dishwasher.

Wash with lukewarm or cold water.

Do not wash in boiling water.

Rinse briefly.

Do not soak in water.

Wash with natural products such as mild soap.

Do not wash with detergents.

Dry immediately after washing with a dry cloth.

Do not air-dry.

Store in a ventilated, dry place.

Do not store in damp, hot or airtight places.

Oil with grapeseed oil or beeswax.

Do not oil with olive or sunflower oil.

Run under lukewarm water to avoid thermal shock.

Do not apply thermal shock to hot food.

Use wooden cutlery to avoid scratching the surface.

Do not use metal cutlery.